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Food for multitudes.
Lele’s Roman
Inspired by the lively neighborhood of Trastevere, Lele’s Roman brings a fresh take on Roman cuisine to the heart of Boerum Hill this May. Led by Chef Francesco Battisti, the menu stays true to tradition, from beloved breakfast maritozzi to an all-day selection of Roman classics like Amatriciana, Cacio e Pepe, Puntarelle, and Carciofi, alongside a selection of shareable pinsas. The beverage program celebrates Italian classics, featuring a robust amaro selection and a thoughtfully curated list of Laziale and regional Italian wines by LDV’s Alessio de Sensi. Designed by Whitley Esteban and Ernesto Gloria of Studio Tre, the space blends the brutalist character of the building with a touch of ’70s Italian funk, setting the stage for our love letter to Rome, the city of LDV’s, La dolce vita namesake.
Breakfast (starting June 9)
7am – 11am
Lunch (starting June 9)
11:30am – 3pm (last seating at 2:30pm)
Dinner (starting May 23)
Sunday – Wednesday | 5:30pm – 9pm
Thursday – Saturday | 5:30pm – 10pm
Brunch (starting June 14)
Saturday, Sunday | 11am – 3pm

The Lobby
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음식
Monday – Sunday: 7:30AM – 11:30 AM (breakfast)
Monday – Sunday: 11:30AM – 10PM (all day)
Bar
Sunday – Thursday: 12PM – 12AM
Friday & Saturday: 12PM – 2AM
Bakery Counter:
Monday – Sunday: 7AM – 2PM

Room Service
Monday – Sunday: 7:30AM – 11:30 AM (breakfast)
Monday – Sunday: 11:30AM – 10PM (all day)

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